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specialty coffees,
according to the seasons
We are committed to providing you with quality, freshly roasted coffees. For this, we respect the seasonality of each coffee origin according to the harvests in the producing countries. This is why we regularly renew our range with new origins.
What is a specialty coffee?
This is high quality coffee, from a region with a history and exemplary traceability.
Thisqualification is obtained by a very precise protocol during the tasting (cupping) after the harvest. Coffees with a score above 80 out of 100 are considered specialty coffees.
It is this guarantee of quality and this traceability to the producer that lead us to offer you this range of coffee.
Our 100% arabica coffees are single origins, which means that we let each terroir express itself freely without mixing them to create blends.
Who is Kameleon?
Kaméléon is above all a team of enthusiasts who want you to rediscover the pleasure of coffee in a cup:
our passion, your pleasure!
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We roast our coffees by hand in Bordeaux, at Hangar 5, on a Probat brand roaster.
Each batch is tasted by our team to verify the quality and precision of our roasts.
Then, we package and prepare your orders in our premises located in Ordonnac (33340).
The withdrawal of your orders is possible at this same place during your checkout on your online shopping cart.
Kameleon refers to the Kaffa region of Ethiopia, the cradle of coffee origin. We adapt to the coffee seasons according to its origin, just as the chameleon adapts to its environment.
Finally, our logo uses the colors of the coffee flavor wheel.
To discover our range of coffee of the moment, take a coffee break!
